Curved Boning Knife 15cm Logistics The rough surface finish offers

The rough surface finish offers a good grip and increased durability

with evaporating temperatures around +5 °C

100% Square Weave Cotton Ripstop - 240 gsm

• CE Certified to AS/NZS 1337

Curved Boning Knife 15cm Logistics The rough surface finish offersCurved Boning Knife 15cm, used for boning applications across all proteins. Features include: White handle Available in other colours Premium quality stainless steel Fits S1 leather sheath Proudly made in New Zealand from the highest quality German steel Manufactured in New Zealand since 1927, VICTORY Knives are renowned for performance, durability and corrosion resistance. The preferred choice for the New Zealand and Australian commercial meat