Chiyonosono “Sacred Power" Sake Junmai Ginjo 300mL Base_Rye before unfurling earthy undertones of

before unfurling earthy undertones of tar

The sweet sap that is extracted from the agave once it reaches 12 years of age

It is high-altitude

contributes to the Champagne's distinctive vibrancy and flavor profile

Chiyonosono “Sacred Power" Sake Junmai Ginjo 300mL Base_Rye before unfurling earthy undertones ofChiyonosono Shuzo (Kumamoto Prefecture) A pioneering brewery that helped create the modern Junmai category by being the first to stop adding distilled alcohol after WWII Rice: Shinriki (Sacred Power) Polishing rate: 55% SMV: +2. 5 ABV: ~15% Method: Junmai Ginjo Profile: Rich, robust, and umami driven, featuring concentrated notes of baked apple, melon, and toasted grain with a structured, food friendly acidity; excellent chilled or at room temperature.