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Kai Pro 6.5" Boning/Fillet Knife Salt Chillers The vibrant

SKU 25906617446
4.4
Description

The vibrant

It looks unusual

Knives are handcrafted in Japan

and 9” Spoon in a gift box

Kai Pro 6.5" Boning/Fillet Knife Salt Chillers The vibrantThe name of this knife explains exactly what its for boning and filleting. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Its also perfect for trimming the silver skin from a tenderloin or roast. Filleting fish is just as effective. The blades 6. 5 in. length is just right for gliding through the body of the fish, quickly removing bones and skin. Rigid boning fillet gets in close to

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