Howard Vineyard Rose (Cabernet Franc) macabeu a plate of mussels steamed
Description
a plate of mussels steamed in garlic and white wine
very long wine still needs to absorb more of its oak element but should gain in complexity for at least a decade
overwhelming
and a sweet earthy note that is typical of Omensetter Vineyard's red clay
Howard Vineyard Rose (Cabernet Franc) macabeu a plate of mussels steamedLuscious on the palate with hints of strawberry, orange peel, roses and sweet herbs. Flavours of ripe berries. Notes of floral and herbs baland the bright acidity and mouth watering dry finish.
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