Pasta for the People by Imogen Royall Haricot Beans or even drizzled over fruit

or even drizzled over fruit salads

sea saltAllergy advice: For allergens

One resembles Brie with a gooey middle and chalky exterior

Use it to make authentic Valencian paella

Pasta for the People by Imogen Royall Haricot Beans or even drizzled over fruitA delicious collection of fuss free pasta recipes from your favourite chefs and recipe creators Pasta is comfort easy, familiar, endlessly satisfying. But too often we get stuck in the loop of the same recipes: a trusty bolognese, a jar of pesto, the reliable carbonara. What if pasta could be more? This book is an invitation to rethink pasta: to explore fresh flavours, global influences, and unexpected pairings that bring new joy to the table. From