Cusumano Benuara 2022 cava months after harvest

months after harvest

if you’re not into the whole brevity thing

"The first launch for this wine the NV Champagne Essentiel Blanc De Noirs Extra Brut is 80% Pinot Noir with the rest Meunier and comes from sustainable grapes

Due to decades of dormancy

Cusumano Benuara 2022 cava months after harvestCusumano Benuara from Sicily's Presti e Pegni estate blends 70% Nero d'Avola with 30% Syrah to deliver a wine bursting with aromas of wild blackberry, plum, cracked black pepper, and dried Mediterranean herbs. Dry and medium to full bodied with polished tannins, it unfurls across the palate with luscious dark fruit and closes with a vibrant, spicy edge. Serve it slightly below room temperature or cellar it through 2030. Mario Ronco, the consultant