Head Wines Rosé Grenache Mataro le-vigne-de-alice creamy texture

creamy texture

dark colour

it is racked and left for 6 months on its lees

67 ha within the Grand Cru Rosacker

Head Wines Rosé Grenache Mataro le-vigne-de-alice creamy textureFrom a Grenache & Mataro vineyard grown & picked specifically for Rose production. We press immediately and use white wine making techniques (Vin Gris style). There is no Saignee or bleed off used at all as then there is a need for adjustment in the wine. Approximately 5% barrel fermented Viognier from Eden Valley is always added for a creamy texture, apricot aroma and perceived sweetness. This is a delicate looking Rose with real power and presence.