OXO Bladed Meat Tenderizer Wood Chunks you can maintain the edge

you can maintain the edge for a longer period of time by honing regularly

Please note: Storage block is counted as an individual piece

It works well on sausages

Using a proprietary blend of salts and gums to retain moisture

OXO Bladed Meat Tenderizer Wood Chunks you can maintain the edgeWith 50 sharp blades, not only does the Bladed Meat Tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered; comes apart for easy cleaning.