US$ 40.00
The aging was developed in neutral french oak barriques during 22 months
apricot delight and fresh nectarine are balanced by a delightful zing of sherbet-like acidity
A variety of neutral and aromatic yeast strains were chosen to enhance and complement the individual characters of each vineyard
As for the vinification
Gala Estate 'Sapphire' Black Label Sparkling Rosé 2017 les-charmiers-premier-cru The aging was developed inTraditional method sparkling made from the best chardonnay and pinot noir fruit without compromise. Extended time on lees provides richness and complexity to offset the freshness of the chardonnay fruit. World class! 70% Chardonnay, 30% Pinot Noir whole bunch pressed to tank, fermented there and then transferred to bottle for the secondary fermentation and a 3 year snooze on its lees. The palest of salmon ros with tiny bubbles and a complex and
US$ 40.00
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