Japanese Stainless Steel Egg Whisk Japanese Drinks your fingers never need to

your fingers never need to go near the blade

2 x plain round nozzles – 2mm diameter and 9mm diameter

It would make a fantastic gift for any food lover or a fantastic addition to your own olive oil collection

Vegetable Love - including Ash-e-Reshteh

Japanese Stainless Steel Egg Whisk Japanese Drinks your fingers never need toThis egg whisk is specially designed for whisking and beating eggs. Its faster and more effective than a fork or balloon whisk. It has a long handle and serrated head that quickly cuts through egg yolks. Use it to whisk eggs for fried rice, omelettes and pastry glazes. Simple to use and easy to clean, this whisk is a must have kitchen tool. You can use it to whisk gravy and cream sauces for deliciously smooth results. Made in Japan, this whisk is made