Fire Gully Chardonnay 2025 fontodi the grapes are trodden by

the grapes are trodden by foot in lagares (the traditional stone vats of the Quinta) then macerated during a three-day fermentation to obtain the best possible extraction of the polyphenolic compounds

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Handpicked fruit from their four established Chardonnay vineyards

A combination of both tank and barrel fermentations that are aged in neutral barrels

Fire Gully Chardonnay 2025 fontodi the grapes are trodden byThe Fire Gully Farm & Vineyard is located in the heart of Willyabrup, Margaret River. Thanks to old vines, ancient gravelly loam soils, vine age, regenerative farming practices and coastal influence, the site is truly unique and creates wines that are a reflection of site and place,. Owned, produced and tended to by the team at Pierro Margaret River Vineyards. This is the wine that the winemakers at Pierro drink on their day off. They have seen the