Majella Malleea 2018 chateau-domaine-de-chevalier January through March was hot

January through March was hot and dry with little rainfall and combined with the low yields

Lovely pale gold in colour

Torzi Matthews is a food and winemaking partnership between Domenic Torzi and Tracy Matthews

with hand harvesting and native yeast fermentation in stainless steel and neutral barrels

Majella Malleea 2018 chateau-domaine-de-chevalier January through March was hotGenerous and seductive, Majella The Malleea is typified by intense mocha berry aromas, ripe tannins, savoury oak and meaty complexity. The wine profoundly epitomises the classic Australian 'marriage' of Cabernet Sauvignon and Shiraz where each component dovetails neatly together. Malleea, meaning "green field", benefits from access to the best vineyard parcels and a rigorous selection process. The wine is batch vinified at cool temperatures in headed