Plantation Peru Vintage 2004 Rum Son of a Peat roasted blue corn makes GREAT

roasted blue corn makes GREAT Whisky with a buttery

nuanced and delicate Islay single malts and this intriguing dram is no exception

Over the last six editions that has amounted to over $1 million

The Rare Cask series has their Whisky Mastery Team selecting only the finest of those casks in order to craft truly exceptional expressions

Plantation Peru Vintage 2004 Rum Son of a Peat roasted blue corn makes GREATSophisticated Peruvian Rum. It all started with Cognac. Alexander Gabriel, an industrious artisan man of affairs discovered Maison Ferrand, one of the oldest brands in Cognac, in 1989. Just a few years later, he decided to find the best Rums of the Caribbean and started Plantation. He found various expressions and started concocting with his team. The artisanal range of Tropical Rums gave us many a great Rum, all created with a vision of perfection.