Pasta Natura Organic Pea Fusilli 250g, Bronze Cut The Traditional Way (Image Of Penne) Marine Collagen Myrrh (Commiphora myrrha) has a

Myrrh (Commiphora myrrha) has a remarkable affinity with the mucous membranes of the body and excels as a cleansing

The root is used for the liver tonic activity and the leaf for its diuretic action

these cakes are designed to be the perfect food for you

Handcrafted with love on the Sunshine Coast

Pasta Natura Organic Pea Fusilli 250g, Bronze Cut The Traditional Way (Image Of Penne) Marine Collagen Myrrh (Commiphora myrrha) has aPasta Natura specialise in making traditional high quality Italian pasta using gluten free flours. They control the entire production chain in order to manage every single phase and certify the product for the final customer: growing the seedlings, harvest them, drying them, grinding the grains to make flour, making the pasta, and the packaging them for sale. All pastas are bronze cut and are dried slowly at low temperature. This helps create a rough