Jean-Baptiste Souillard Marsanne 2023 masseria-setteporte Sangiovese and a splash of

Sangiovese and a splash of Shiraz

if it rains

Zesty front palate with a red fruit and stone fruit profile

complemented by hints of liquorice

Jean-Baptiste Souillard Marsanne 2023 masseria-setteporte Sangiovese and a splash ofHistorically, Soullards Marsanne has come from a postage stamp sized parcel (0. 2 ha) of vines west of Bziers at Capestang (in the Hrault). As of 2022, it incudes one third Saint Joseph fruit from the granite soils of Le Chavanat and Les Pales both in Andance. The fruit spent a short period on skins before being basket pressed. Souillard retained some of the Some press component was retained, which firms up the structure and provides a mouth watering,