Cavedon Prosecco Col Fondo 2022 chateau-belloy mineral freshness and the heat

mineral freshness and the heat of spices

It is exceptionally favourable to the growing of particular grape varieties

The Bobal grape variety

We now work with a number of the oldest vineyard blocks in the County and believe this is essential in our quest for both purity and intesity

Cavedon Prosecco Col Fondo 2022 chateau-belloy mineral freshness and the heatProsecco Col Fondo, which means with its lees sediment, is one of our handmade originals and a bit of a cavedon wines classic! Its a cloudy style prosecco and up there with one of our favourite ways of drinking the variety. It offers up more character & depth than the modern classic prosecco, but is still light, fun & easy drinking. Think dry, cloudy, sourdough & lemon curd. Grown by us and made by Gabe using the traditional champagne method, col