US$ 85.00
on alluvial soils
as well as a certain deepness
it pays serious homage to the history of Spanish wine in which the most stable Vega Sicilia concept is shown
Readers looking for a fine grower Champagne to drink now will find much to like
Pizzini ‘Pietra Rossa‘ Sangiovese tread-softly on alluvial soilsPietra Rossa is Italian for red stone in reference to the soils the fruit for this wine comes from. Vibrant and mouth watering aromas of cherries, raspberries and sweet herbs follow through onto the beautifully structured palate. It is juicy, fleshy and very drinkable.
US$ 85.00
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