M. Chapoutier Collioure ‘Chrysopee’ Red 2019 rudi-rabl The wine is fermented in
Description
The wine is fermented in concrete and aged half in wood
it features pristine aromas of citrus
hints of marzipan and the secondary appeal of game meats
and a textural progress from stony
M. Chapoutier Collioure ‘Chrysopee’ Red 2019 rudi-rabl The wine is fermented inTasting notes: The nose is initially dominated by black fruit, blueberry and graphite notes, and then opens onto hints of spices and violet. On the palate, the attack is full, with a fresh, sophisticated palate of silky tannins. The blueberry notes make way for spicy notes that linger on a long lasting salty finish with a hint of iodine. Great finesse and purity.
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