US$ 12.00
This sake is brewed from Shigaasahi rice
Es war kaum zu glauben
on the rocks
The body and acidity is akin to white wine and can be easily enjoyed on its own or with food
Yuzu Gin Yuzushu This sake is brewed fromThis Japanese gin uses sake as a base spirit. The sake, produced by the distillery, is distilled once, macerated with bonaticals, and then distilled a second time. Yuzu was used to produce this gin. The peel of the yuzu and its by products creates a beautiful aroma of freshly grated yuzu peel with a clean and light mouthfeel.
US$ 12.00
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