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WAJOS Durango Hickory Rauchsalz 70g bestseller The Pinot Gris was fermented

SKU 17281420930
4.7
Description

The Pinot Gris was fermented cool (15-18°C) and briefly aged on the yeast

this liqueur specialty is characterized by its sweet

offenbart ein vielschichtiges Aromenspiel beginnend mit der delikaten Süße von Quitte

exquisite and special

WAJOS Durango Hickory Rauchsalz 70g bestseller The Pinot Gris was fermentedWajos DURANGO HICKORY SMOKE SALT From the USA with a nice smoky note from North American hickory wood

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