shou mei 2001 oolong_dancong a step repeated until it

a step repeated until it reaches its final dark brown hue

and make a stately fixture in any cabinet

Watch in the Youtube video below when we met Pak Shui Ching and sourced this tea

its dense and vibrant infusion brings a focused bitterness reminiscent of citrus albedo paired with the mellow sweetness of sticky rice and the freshness of honeydew melon

shou mei 2001 oolong_dancong a step repeated until itThis tea is, both materially and proverbially, more than a treasure: finding a white tea as old as this is in itself remarkable, but rarely are 20 year aged white teas so well preserved, with large, whole leaves, pale hairs on the buds, and a lingering freshness in the aroma. Indeed, there is a gentle fruitiness present in the form of tart apple cider and a round, minty herbality, but the connoisseur of aged whites will also be pleased by the time