Smokey Australian Mussels with Cape Jaffa Whisky Soy Free Elevate your cooking experience with

Elevate your cooking experience with Annabel Trends Stonewashed Napkins

Ingredients: Onions

onion powder

this nutrient-packed breakfast is designed to support a healthy milk supply for breastfeeding mums

Smokey Australian Mussels with Cape Jaffa Whisky Soy Free Elevate your cooking experience withSmoked Australian mussels from Eyre Peninsula are sustainably farmed using advanced aquaculture methods. Paired with Cape Jaffa Whisky, they provide a distinctive flavor profile that highlights the regions clean waters and quality harvest. Weight: 105g Made in Australia from at least 95% Australian Ingredients INGREDIENTS: PORT LINCOLN BLUE MUSSEL MEAT Mytilus galloprovincialis (MOLLUSCS) (61%), CANOLA OIL, LIQUID SMOKE (2. 5%) (WATER, NATURAL WOOD