Whistler - Atypical Shiraz 750ml COL-Oktoberfest 12 botanicals that uncover an

12 botanicals that uncover an abundance of wakame seaweed from the chilly Tasman Sea

The lambics originate from 4 different barrels and 4 different brews

Cheers to sipping

savoury spices and a whiff of bramble

Whistler - Atypical Shiraz 750ml COL-Oktoberfest 12 botanicals that uncover an"Winemaking A small amount of whole bunch & fermented in both small & medium sized open fermenters using wild yeast. A combination of hand plunging and pump overs allowed for gentle extraction of colour, flavour and tannins. After 13 days on skins the wine was pressed and put to medium and large French oak for 10 months. The wine was blended and bottled with no fining. The Wine Vibrant purple colour, this wine has loads of blueberry and black olive